Cameron Stark is one of the best winemakers on the East Coast. I wrote about him and his wines back in June of 2010. In the Spring 2011 issue of Edible Jersey, Gary C. Pavlis, of Rutgers Univesity, writes a wonderful profile of Stark. Really a top notch profile of one of the best winemakers on the east coast.
Great reading. Go out and get your Spring 2011 edition of this magazine today!
Read my review of Cameron's wines at: