Tuesday, June 09, 2009

Murray's Cheese Shop in NYC Goes Local With Jamesport Vineyards

6/16 6:30 PM to 8:00 PM
Definitely discover the food and wine world at large, but we encourage you to think global, LEARN LOCAL!

Join Jake Perdie, Manager of local Long Island winery Jamesport Vineyards, as he pours their selection and discusses what makes Long Island most suitable for their styles of wine.

Meanwhile, Taylor Cocalis, Murray's Education Director, will discuss how the techniques and terrain of the northeast shape our local cheese portfolio.

Where & When
254 Bleecker St. (between 6th & 7th ave.)
New York, New York 10014
June 16th, 2009