Monday, March 24, 2008

FOOD & WINE Features New York Wine



FOOD & WINE magazine’s April issue includes some nice kudos for New York wines and wineries in a feature on “Best American Wines $15 and Under”.

Those named include 2006 Fox Run Dry Riesling, and 2006 Dr. Konstantin Frank/Salmon Run Riesling, and Lenz 2001 Estate Merlot received a nice mention even though it is well over $15.

Shinn Estate Farmhouse operated by Barbara Shinn and David Page as part of their Long Island vineyard/winery complex was among three “Best Wine-Country Inns.”